Biscuits and Gravy

3 cups milk
3 tablespoons of cornstarch
1 pound ground pork sausage
Salt and Pepper to taste, you can add red pepper is you like it spicy.
1 can of Grand Biscuits


Brown pork sausage, I used Jimmy Dean Breakfast you can use any kind you have. Add salt and pepper to taste. Drain grease from pan.

Add 3 tablespoons of cornstarch. directly to browned meat.

Stir meat with cornstarch.

 Add small amount of milk and continue to stir until all cornstarch is mixed.

 Add remaining milk and let simmer stirring bottom of pan to prevent sticking every few seconds.

 Stir until it is thicken.

Serve over Biscuits and Enjoy!